Is the lizard or its pee very hoppy? 😛
Also, is Jeff/Pink Floyd still around? If so, he might have something to say regarding the topic of home-made beer flavor.
I am indeed still around. And VERY offended! I happen to make excellent beer! I do make IPAs, which are hope, but I also make a great Stout, and a pretty darn good ESB! I have also made a decent Corona clone for my dad who, like Adam, doesn’t appreciate hoppy beer.
Last panel: “Oll”? I think you forgot the crossbar on the “H”.
And I agree with tudza. My wife’s home-made mead was the second-best drink I’ve ever drank (best was someone else’s home-made mead). But beer….yeah, people put WAY too much hops in it. I guess they think it’ll cover the nastiness of some of the other flavors.
The thing about being the designated driver is that you must abstain from ANYTHING that would impair your ability to drive, which includes not only alcohol but drugs, a warm bed, and foul concoctions that may result in you throwing up. Which means a non-alcoholic gecko isn’t something you should be drinking anyways.
Ill have you know that ive had several non alcohlic geckos and a hamster and they havent impaired my judgement at all. Hic. Hic. Now where did i park the car.
I feel like you oughtta figure out if someone’s in the habit of giving guests lizard piss before coming over. One iguana might be a fluke, but add in a gecko and it becomes a pattern.
One need simply cultivate friends who excel at beer-making. Re-enactors tend to be able to make pretty much anything, and will often trade imbibables for things they can’t make themselves (such as a pressure bandage or a splint).
You obviously never visited a belgian home brewer… they have the good stuff!
How does this differ from regular beer?
Is the lizard or its pee very hoppy? 😛
Also, is Jeff/Pink Floyd still around? If so, he might have something to say regarding the topic of home-made beer flavor.
I am indeed still around. And VERY offended! I happen to make excellent beer! I do make IPAs, which are hope, but I also make a great Stout, and a pretty darn good ESB! I have also made a decent Corona clone for my dad who, like Adam, doesn’t appreciate hoppy beer.
Hoppy, not hope. STOOPID autocorrect!
Best mead I’ve ever tasted was the stuff I made myself.
Well, you’re a little biased.
(Sez the guy who’s had different home brews foisted on him by friends)
Last panel: “Oll”? I think you forgot the crossbar on the “H”.
And I agree with tudza. My wife’s home-made mead was the second-best drink I’ve ever drank (best was someone else’s home-made mead). But beer….yeah, people put WAY too much hops in it. I guess they think it’ll cover the nastiness of some of the other flavors.
The thing about being the designated driver is that you must abstain from ANYTHING that would impair your ability to drive, which includes not only alcohol but drugs, a warm bed, and foul concoctions that may result in you throwing up. Which means a non-alcoholic gecko isn’t something you should be drinking anyways.
Ill have you know that ive had several non alcohlic geckos and a hamster and they havent impaired my judgement at all. Hic. Hic. Now where did i park the car.
I feel like you oughtta figure out if someone’s in the habit of giving guests lizard piss before coming over. One iguana might be a fluke, but add in a gecko and it becomes a pattern.
I love girlbug’s expression in panel 2!
Also, I think you may have missed the cross stroke on the “H” in panel 4?
I guess I’m spoiled… my friends that brew make very good beer.
One need simply cultivate friends who excel at beer-making. Re-enactors tend to be able to make pretty much anything, and will often trade imbibables for things they can’t make themselves (such as a pressure bandage or a splint).
You must be having that terrible Wisconsin beer that is made from cheese. No wonder you dont like it.
I thought it was either that stuff made from rice or that other one where they uses horses to process the product.
The oddly happy lizard in the last panel is so cute! (hoppy?)
As a certified beer judge, I have had my share of nasty homebrewed beer. That said, most of our local club turns out fantastic beers…